After careful consideration, we have decided to discontinue Hydrolyzed Whey Protein (SP623). A customer preference for the flavored whey or vegan protein powders no longer justifies continued production. As substitutes, we recommend Whey Protein Isolate (vanilla or chocolate). For a vegan substitute we recommend Vegalite (vanilla or chocolate).
a protein supplement enzymatically hydrolyzed for low allergenicity*
Collectively, whey proteins have all the essential amino acids and in higher concentrations compared to various vegetable protein sources such as soy, corn, and wheat gluten. In addition to having the full spectrum of amino acids, the amino acids in whey are efficiently absorbed and utilized.* Protein is the most important macronutrient for cleansing.* Numerous studies show whey protein can boost glutathione levels, one of the most important molecules for detoxification.* Furthermore, whey is high in cysteine and branched-chain amino acids (leucine, isoleucine, and valine) that can inhibit the transport of heavy metals across the blood-brain barrier into the brain.*
Adequate protein intake is essential for proper wound healing.* Protein depletion can delay wound healing by inhibiting the production of collagen and repair of the extracellular matrix, by inhibiting the formation of new blood vessels within the wound area, and by interfering with wound remodeling.*
The hydrolysis of whey protein by enzymes breaks the protein into smaller, more absorbable, less allergy-producing peptides.* Hydrolyzed Whey Protein should be considered for individuals undergoing a cleansing or detoxification program, recovering from surgery or an injury, or needing additional, high quality protein, such as athletes and the elderly.* Its high-protein, low-carbohydrate content also makes it attractive for individuals desiring to better manage their weight.* Whey provides a complete protein with all essential amino acids. Blend two scoops of protein powder with fruit and liquid of choice.
This product is contraindicated in an individual with a history of hypersensitivity to any of its ingredients.
Hydrolyzed Whey Protein contains an ingredient derived from milk.
This product does not contain wheat, gluten, corn, yeast, soy, egg, or artificial colors, artificial sweeteners, or artificial flavors. This product also does not contain lactose, palmitic acid, magnesium stearate, or stearic acid.
If pregnant, consult your health-care practitioner before using this product.
There are no known adverse interactions or contraindications at publication date.